"We have a killer butcher next to us at Chocolate Fish in East Sacramento called V. Miller Meats"
Visit Sacramento sat down with Eric Veldman Miller of V. Miller Meats, who shared his thoughts on all things Farm to Fork and where to eat and drink in Sacramento.
"We're pretty much all restaurant refugees here. I think all but two of my guys have worked in Michelin Star restaurants before. We make and sell 'take it home and deal with it food.'"
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